Japanese Red Mustard Green

Introducing our Japanese Red Mustard Green Seeds – a bold and beautiful addition to your garden, prized for its striking deep-red to purple leaves with green undersides. This mustard green offers a zesty, peppery flavor that adds excitement to salads, stir-fries, and pickling projects. Beyond its culinary appeal, the vibrant foliage also makes it a stunning ornamental plant.

Fast-growing and cold-tolerant, Japanese Red Mustard Greens thrive in a variety of conditions, making them a versatile choice for gardeners. Their tender leaves are perfect for baby greens or allowed to mature for larger, heartier leaves.

Add a pop of color and flavor to your garden with this vibrant and easy-to-grow variety!

Annual.

Sizing: Plants grow 12-18 inches tall and 10-12 inches wide.

Growing Suggestions: Japanese Red Mustard Greens thrive in full sun to partial shade and rich, well-draining soil. Sow seeds directly outdoors in early spring or late summer for a fall crop. Space seeds 6-12 inches apart. Water consistently and harvest leaves as needed—young leaves for a milder flavor or mature leaves for a spicier kick. This variety is frost-tolerant and thrives in cooler weather.

contains approximately 50 seeds